Hydromel is a very special alcoholic beverage made by fermenting honey. Le Vieux Moulin only uses fine wild honey from Gaspésie in Quebec. To ensure that the delicate aromas of honey remain intact, fermentation takes longer than a month at controlled temperatures. Enjoy hydromel like wine on various occasions.
Hydromel mousseux is a sparkling wine made with fine wild honey from Gaspésie in Quebec and German yeast. It gives off scents of honey and flowers. Fermentation takes place at controlled temperatures and lasts longer than a month. This is how these subtle and delicate aromas are created. On special occasions, on the terrace or during a brunch, he amazes the guests. It is also ideal with cheese, canapes and Asian dishes.
